French Fries
Description
French fries are arguably the perfect snack or side dish when you are craving something crisp, salty, savory and satisfying. We share the easiest way to make perfectly crisp French Fries each time you make. Desi Gabbar gets you the recipe for French Fries. Here you go!
- PreTime 00 h 10 m
- CookTime 00 h 15 m
- Serving 3Persons
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Ingredients & Method
Ingredients
- Potatoes – 3 nos.
- Oil – for frying
- Corn flour – 3 tbsp
Method
- Take a potatoes and peel the them, now cut the potato in slices having 1 cm thickness. Now rinse the potatoes in clean fresh water and drain all the water.
- Further, heat the oil, add fries into the wok, stir at intervals while frying them for uniform cooking. Take them out an absorbent paper.
- Now, transfer in a bowl. Add corn flour and mix it well. After that add the first batch of once-fries’ potatoes to the hot oil. Fry French fries for 3-4 minutes or until crisp and golden on low to medium flame.
- Further, transfer in a bowl and sprinkle some black pepper powder and salt on top. It’s ready to serve. *Yummy tips to enjoy French Fries: Serve french fries hot with any dip or sauce of your choice
- #keepitsimple recipes by Desi Gabbar
