Veg Mix Paratha
Description
This mix veg paratha is soft, healthy, and delicious whole wheat flatbread made with various vegetables and spices. Adding cooked mixed veggies makes this vegetable paratha unbelievably soft and they remain soft even after they cool. Desi Gabbar gets you the recipe for Veg Mix Paratha. Here you go!
- PreTime 00 h 25 m
- CookTime 00 h 20 m
- Serving 2Persons
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Ingredients & Method
Ingredients
- Wheat flour – 500 grams
- Salt – to taste
- Oil – 1 tbsp + 1 tbsp
- Cumin seeds – 1 tsp
- Ginger chilli paste – 1 tbsp
- Grated carrot – 1 cup
- Grated cabbage – 1 cup
- Boiled peas – ½ cup
- Boiled potatoes – 4-5 nos.
- Red chilli powder – 1 tbsp
- Coriander powder – 1 tbsp
- Turmeric powder – 1 tsp
- Dry mango powder – 1 tbsp
- Cilantro leaves – 1 tbsp
- Fresh mint leaves – 1 tsp (chopped)
- Garam masala – 1 tsp
- Grated cheese – as required
Method
- Take a bowl, add wheat flour, salt, oil and mix it once. Now add required water and knead a semi soft dough. And then cover and rest it for 15-20 minutes.
- Further, take a pan, put oil and add cumin seeds. Once it crackles, add ginger chilli paste and sauté for a while.
- Then add grated carrot, grated cabbage and mix well. Afterwards add boiled peas and again mix it. Then add boil potatoes and mix everything properly.
- Now add red chilli powder, coriander powder, turmeric powder, dry mango powder, cilantro leaves, fresh mint leaves, salt as per taste and mix everything properly.
- Furthermore, add garam masala and mix it well on low to medium flame. After that add cheese and again mix it well.
- Take a dough add oil and knead it once. Then divide into small equal roundels and coat with dry flour and roll it with rolling pin.
- Now fill a spoonful of vegetables mixture in the cavity, but do not over fill it. After that seal the dough balls by joining the sides together.
- Now, coat the dough balls once again with dry flour and roll the dough ball into thick paratha.
- Cook the paratha on a hot pan form the both sides until brown spots appear. Apply oil, flip and cook on both the sides. It’s ready to serve. *Yummy tips to enjoy by Veg Mix Paratha: Serve mix veg paratha hot or warm with curd or pickle of your choice.
- #keepitsimple recipes by Desi Gabbar
